Savor the Rich Flavors of Kashmiri Cuisine: A Culinary Journey to Remember
Embark on a gastronomic adventure with Wazwan, a grand feast featuring a plethora of delectable dishes. From Goshtaba (minced mutton meatballs) to Rista (mutton meatballs in a rich gravy), the Wazwan experience is an indulgence in itself, showcasing the culinary expertise of Kashmiri chefs.
Tradition wazwan Flavor: Kashmiri cuisine is a perfect blend of traditional recipes and exotic flavors. Rooted deeply in the region's history, our menu showcases a variety of dishes that have been passed down through generations. From aromatic rice dishes to flavorful curries, each bite is a tribute to the culinary expertise of Kashmiri chefs.
The Aroma of Spices: Kashmiri cuisine is renowned for its use of aromatic spices that add depth and character to every dish. Saffron, fennel, ginger, and cardamom are just a few of the many spices that create a symphony of flavors in Kashmiri recipes. The use of these spices reflects the region's rich spice trade history and adds a unique touch to our dishes.
Vegetarian Delights: For our vegetarian guests, Kashmiri cuisine offers a plethora of options that celebrate the region's bountiful harvest. Try the Dum Aloo, baby potatoes cooked in a rich and spicy gravy, or the Haak Saag, a delectable preparation of collard greens that captures the essence of Kashmiri flavors. Each vegetarian dish is a culinary masterpiece, showcasing the diversity and creativity of Kashmiri cooking.
Sweet Endings: No meal is complete without a sweet ending, and Kashmiri cuisine offers a delightful array of desserts to satisfy your sweet tooth. Indulge in the creamy and rich Phirni, a rice pudding flavored with saffron and cardamom, or savor the heavenly taste of Shufta, a traditional sweet dish made with dry fruits and aromatic spices. These desserts are a testament to the exquisite craftsmanship of Kashmiri sweets
Mouthwatering Delicacies: Indulge in a wide array of mouthwatering delicacies that define Kashmiri cuisine. From the iconic Rogan Josh, a slow-cooked lamb curry infused with aromatic spices, to the flavorful Yakhni, a yogurt-based curry with tender pieces of meat, our menu is a treasure trove of culinary delights. Don't miss the Wazwan, a grand feast comprising multiple courses that showcases the diverse flavors of Kashmiri cuisine.
Warm Hospitality: At our trivilio, we not only serve delectable Kashmiri dishes but also offer warm hospitality that makes you feel at home. Our staff is passionate about sharing the culinary heritage of Kashmir and ensuring that your dining experience is memorable. Whether you're a connoisseur of Kashmiri cuisine or a first-time explorer, our team is here to guide you through the menu and make recommendations tailored to your preferences.
Visit Us
Embark on a culinary adventure and experience the true essence of Kashmiri cuisine at our Trivilio. Located in the heart of the city, we invite you to immerse yourself in the flavors, aromas, and traditions of Kashmir. Join us for a memorable dining experience that captures the spirit of this enchanting region.
Come and discover the soul-soothing flavors of Kashmiri cuisine. Each dish tells a story, and with every bite, you'll find yourself transported to the mesmerizing landscapes of Kashmir. Book a table today and let your taste buds embark on a delightful journey through the heart of Kashmiri culinary traditions.